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Amusez vous lors d’un événement qui allie de la bonne bouffe, de la bière et l’opportunité de rencontrer un maître brasseur local, des experts de l’industrie et des membres du chapitre canadien de l’ISPE.
Registration Closes September 20th, 2019
ATTENDEE REGISTRATION
| Registration Category | Fee |
|---|---|
| Members | $75 |
| Non-members | $85 |
| YP & Students | $40 |
| Group of 5 or more | $65 per person |
| Group of 10 or more | $60 per person |
Register Now for the Event
AGENDA TOUR TUESDAY, OCTOBER 1,2019
| Sheduled Time | Action |
|---|---|
| 16:30 – 17:00 | Registration |
| 17:00 – 18:00 | Tour and Brew master presentation |
| 18:00 – 18:30 | Industry Presentation Donna Thiffault “Applications de la fermentation dans le domaine bio-pharmaceutique” |
| 18:30 – 19:30 | Food , Drinks , Networking |
EVENT LOCATION
Microbrasserie 4 origines
1334 rue St-Patrick, Montréal, QC H3K 1A4
TOUR SPEAKERS
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TOUR SPONSORS
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FOR OTHER SPONSOR OPPORTUNITIES, PLEASE CONTACT
www.president@ispecanada.org ( Dina Iezzi )
